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Tag Archives: Middle Eastern cuisine

It’s time for a smoothie

February 29, 2012

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by Joanne Henning Tedesco —  A smoothie is a blended, chilled beverage with a milkshake-like consistency that is made from fresh fruit, juice or vegetables, crushed ice, and usually with honey, milk or yogurt and is whipped in a blender until smooth. Many types of smoothies are found in Mediterranean and Middle Eastern cuisine, and […]

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