Natural Healing News

by Dee Munsterman —  When my son was in kindergarten, he informed me one morning that he was required to wear pink to school that day. I had read the bulletin so I knew the reason for this but was curious what he was being taught. As I stapled a pink paper heart to his […]

by Dr. Larry Wilson —  Many people believe or were taught that diet alone provides adequate nutrition and that we do not need to take nutritional supplements. I, too, believed this at one time. However, years of experience as a physician proved me wrong. Our food supply today is low in nutrients — even the […]

by Mary Budinger — Products labeled “BPA free” may be just as toxic as those made with this increasingly shunned original chemical, according to a study conducted by researchers at the University of Texas and published in the January 17, 2013, issue of the journal Environmental Health Perspectives. BPA (bisphenol A) is an industrial chemical […]

by Debbie Williams —  Ahhhh-choo! Ahhhh-choo! Sniffle, sniffle. Tissue … repeat. It is that time of year. Do you remember when people came to Arizona to escape allergies? With the influx of people came the influx of plants, and the rest is history. In 2011, the Huffington Post website announced that Phoenix and Las Vegas […]

by Joanne Henning Tedesco — Tea has long been described in leading medical journals as an antidote to heart disease, cancer, obesity and arthritis. It also is known to boost immunity, battle viruses, aid in detoxification, lower blood pressure, reduce cholesterol and normalize blood sugar. All true teas — white, green, oolong and black — […]

by Dr. Larry Wilson —  A landmark study by Dr. Elise Bassin at the Harvard University School of Dental Medicine showed that boys who drink fluoridated water have a seven-fold increase in osteosarcoma, an often fatal bone cancer. Based on this new study, which confirms earlier fluoride and cancer studies by the National Toxicology Program, […]

by Mary Budinger —  After the award-winning documentary “Fat, Sick & Nearly Dead” became available from Netflix in mid-2011, juicers started showing up in people’s kitchens, big time. In the film, Australian entrepreneur Joe Cross decided to take charge of his health by juicing vegetables and fruits for 60 days. He dropped about 80 pounds […]

by Joanne Henning Tedesco — Grapefruit (Citrus paradisi) is believed to have been produced in Jamaica about 300 years ago by the accidental pollination of a pomelo and an orange. It was named for the way the fruit grows in clusters, like grapes. All varieties of grapefruit have no fat or cholesterol and are rich […]

by Dr. Larry Wilson —  Detoxification is the removal of waste matter from the body. Most of the waste matter is comprised of toxic chemicals and toxic metals, although other kinds of toxins are also eliminated. Detoxification is a critical bodily function that occurs 24 hours a day. You would soon die if anything went […]

by Kathleen Gould —  Did you know that flu shots do not offer protection from all types of flu but only the ones the manufacturers predict will be active this winter? Prevention Building a powerful immune system may be the best way to prevent the flu. Of course, this does not guarantee that you will […]

by Liz Anderson —  How is it that huge multinational chemical, pharmaceutical and agricultural corporations of the world can continue to produce genetically modified (GM) crops, without the normally required testing, supervision and impact reports regarding their effects on our health and their potential threat to our food supply and environment? Our Congressmen and health […]

by Debbie Williams —  It seems like flu is everywhere. People are coughing, blowing and sneezing. Even people who got the flu shot are getting sick. The media claim that this flu season is the worst in years. Hmmm. It seems like we heard that last year too, did we not? Then we are barraged […]

by Stan Kalson —  If a healthy body is your goal, you must take action to protect against free radical attacks. In recent years, dramatic increases of free radicals in our air, food and water have put a tremendous strain on the body’s natural defense mechanisms. Our first line of defense against free radicals is […]