Tag Archives: antibacterial

Trimethylglycine (TMG) to the Rescue

June 1, 2013

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by Dr. Larry Wilson —  Many people believe or were taught that diet alone provides adequate nutrition and that we do not need to take nutritional supplements. I, too, believed this at one time. However, years of experience as a physician proved me wrong. Our food supply today is low in nutrients — even the […]

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Cloves — A star in the kitchen and in health studies

May 12, 2013

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by Joanne Henning Tedesco —  Cloves (Eugenia caryophyllus) are the unopened pink flower buds of the evergreen clove tree that are picked by hand and dried until they turn brown. They are renowned for providing their uniquely warm, sweet and aromatic taste to gingerbread, pumpkin pie and apple cider, but they also can make a […]

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The Ayurvedic Corner: sesame oil and tahini

October 13, 2012

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by Kevin Afuso —  As we settle into winter, the cooling, drying elements of the season begin to emerge. An excellent ingredient for keeping the body warm and balanced is sesame oil. Sesame oil is derived from sesame seeds and, ayurvedically, it has a sweet and bitter taste that is heating in its digestive action. […]

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Health updates

September 30, 2012

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The following is new information regarding the protection of wild medicinal plants and the Amla berry (Emblica officinalis). Wild medicinal plants to be protected under new global standard A much needed global standard for wild medicinal plant harvesting was launched in Nuremberg at Biofach, the World Organic Trade Fair, in mid-February 200. About 15,000 species […]

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ABM mushroom extract is powerful medicine

September 1, 2012

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by Dr. Frank George —  In the 1960s, researchers visited the São Paulo, area in Brazil and discovered that the longevity rate was disproportionately high. People there were very healthy and living well beyond 100 years. Their secret was the simple ABM mushroom, Agaricus blazei murill. The ABM mushroom is the strongest of the medicinal […]

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