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Leftover turkey — what to do?

February 25, 2012

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If your family gets tired of the endless days of turkey leftovers and you want to try something new, how about turkey lasagna for a healthy and delicious change? Lasagna is notorious for having a lot of cheese, which is high in saturated fat and cholesterol, but this recipe uses low-fat and fat-free cheese, making […]

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Food safety rules

February 25, 2012

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by Bill Marler —  The holiday season is a good time to remind home cooks about how to make food that will not make guests and family sick with food-borne illness. Many home cooks — even the most seasoned ones — are either unaware of the less obvious food safety rules or break the ones […]

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